This recipe is the result of my 17 year's son's creativity, who is fond of eating.
Ingredients:
Method:
Take a big bowl, add all the ingredients. Mix well.
Add lemon juice.
Serve with chilled nimbu pani/ aam ka panna.
Ingredients:
- 100 gms masala boondi / plain boondi
- 1 medium size onion, cut into fine small pieces.
- 1 medium tomato, cut into small pieces.
- Chat masala, salt, chilli powder to taste.
Method:
Take a big bowl, add all the ingredients. Mix well.
Add lemon juice.
Serve with chilled nimbu pani/ aam ka panna.
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