Skip to main content

PETPUJA. COM

Welcome to Petpuja.com, where we savour every aspect of food! From cooking delicious recipes to unravelling food myths, we're your culinary companion. Join us as we explore the science, history, and stories behind every bite. Subscribe now and embark on a flavorful journey with us!

Search This Blog

Home
About
Podcast
Media
Top Post on Indiblogger
Top Post on Blogchatter

Showing posts with the label awsome_foodie

Posts

Budget-Friendly Gourmet Meals

on September 21, 2024

awsome_foodie budget-friendly meals cooking for family daily cooking struggle easy recipes family meals food inspiration Fusion Food gourmet meals Indian cuisine international cuisine mothers cooking

+

Get link
Facebook
X
Pinterest
Email
Other Apps

Food Rituals Around the World: Unusual Traditions You’ve Probably Never Heard Of

on September 20, 2024

awsome_foodie Bull Roasting Famadihana Feast Food rituals Gerewol Festival Kanamara Matsuri La Tomatina Lopburi Monkey Banquet Mouth-Pulling Ceremony Noche de Rábanos Tere Yoruba New Yam Festival

+

Get link
Facebook
X
Pinterest
Email
Other Apps

TEN Best Food Documentaries to Watch: A Culinary Journey Through the Lens

on September 07, 2024

Anthony Bourdain awsome_foodie Best Food Documentaries Chef’s Table Cooking Shows Culinary Documentaries Food Documentaries Jiro Dreams of Sushi Netflix Food Series Petpuja.com Street food

+

Get link
Facebook
X
Pinterest
Email
Other Apps

Swati Snacks - Restaurant Review

on September 03, 2024

Ahmedabad Restaurants authentic cuisine awsome_foodie fine dining Food review gujarati food Indian Street Food Petpuja. com Swati Snacks travel tips vegetarian dining

+

Get link
Facebook
X
Pinterest
Email
Other Apps

Cooking with the Seasons

on September 03, 2024

awsome_foodie camper van cooking Food blog Indian seasonal dishes mango desserts Monsoon snacks Petpuja Petpuja. com pumpkin recipes seasonal cooking Summer Recipes winter warmers

+

Get link
Facebook
X
Pinterest
Email
Other Apps

Tips to Manage Safe Food While Traveling in own Vehicles: A Guide for Indian Travelers

on August 28, 2024

awsome_foodie camper van cooking on the go food safety fun travel Petpuja Petpuja. com road travel tips for cooking travel travel tips

+

Get link
Facebook
X
Pinterest
Email
Other Apps

Cruising into My Pre-Birthday Bash: A Royal Affair on the Sabarmati

on August 11, 2024

Ahmedabad attractions awsome_foodie birthday celebrations Ahmedabad historical landmarks live music cruise luxury river cruise riverfront restaurant Sabarmati river cruise Top post on indiblogger

+

Get link
Facebook
X
Pinterest
Email
Other Apps

Podcast - PETPUJA DOT COM

Popular Posts

Gujarati Thali @ Iscon Thaal - Review Post

When I relocated to Ahmedabad from the Delhi-NCR region over two decades ago, I found respite in the city's milder summers. Unlike the relentless heat of North India, where April through June offers no reprieve from the scorching temperatures even at dawn or dusk, Ahmedabad's mornings and evenings were once an oasis of coolness. However, over the years, the tendrils of climate change have also insidiously tightened their grip on this city. The early morning hours are still cool, duration is reduced, blending into an oppressive daytime heat even from 9 AM, and the evenings, which used to bring a soothing breeze, are often stifling. The increasing intensity and duration of heatwaves, driven by global climate change, have not only made summers harsher but also strained the city's resources and tested the resilience of its inhabitants. The transformation is a stark reminder of the broader environmental crisis, reflecting how even the most familiar of climates can become hostile...

Restaurant Review - Vandanam (South Bopal, Ahmedabad)

It was in my last kitty when I had a chance to visit this newly opened eating joint. The last-minute change of venue took our kitty group in front of this newly opened restaurant. In the last few years, South Bopal has seen many outlets serving South Indian cuisines. Vandanam is the latest addition to this ever-increasing eateries. My first impression was a feeling of positivity. Seating was okay, not crumpled. The decor is simplistic and minimalistic. It is a buffet restaurant with 20+ dishes on the offering. You will find popular dishes like dosa, idli, vada, sambhar, and rasam along with Malabar paranthas and accompaniments like coconut chutney etc. The welcome drink was refreshing. The dessert is Kesari, a permanent fixture in all South Indian cuisine restaurants. And all this for a price of 299 per head. Isn't it worth trying? As the number of dishes is small, I could taste almost all. And I loved this approach of fewer dishes and less confusion . This resulted in eff...

Top Ten Indian Food Documentaries on OTT

Indian cuisine, with its rich tapestry of flavours and diverse regional offerings, has always been my culinary haven. While I relish exploring the intricate expertise of global cuisines and indulging in the tastes of various cultures, it is Indian food that I return to for true satisfaction. The vibrant spices, soulful preparations, and cultural heritage of each dish evoke a sense of warmth and comfort that no other cuisine can quite replicate. It’s not just about food—it's a deep connection to my roots, and sharing this love for Indian cuisine is my way of celebrating it. This passion drives me to showcase the best of Indian food documentaries, offering a window into the traditions, stories, and techniques that make Indian cuisine so uniquely fulfilling. 1. Raja, Rasoi Aur Anya Kahaniyan (Netflix) Why Watch- This documentary series explores the royal kitchens of India, diving into the history, traditions, and stories behind the most famous royal cuisines. From Mughal feasts to Raj...

Chana-Kulcha Love: A Delicious Roadside Encounter

If you’re a fan of street food like me, you know the magic of stumbling upon that perfect little stall where the food is not just tasty but served with love. Recently, I had a delightful experience that reminded me why street food holds a special place in my heart—and my stomach! After a long day of shopping with a friend, we were hungry, tired, and craving something delicious yet comforting. Enter a modest roadside vendor selling chana-kulcha, the ultimate street snack. What set this little stall apart wasn’t just the food, but the warmth of the vendor lady and her husband, who were running the show like a well-rehearsed duet. But here’s the twist: we were too exhausted to eat standing, especially after all that walking. Noticing our fatigue, we asked if there was any place to sit, perhaps in the shade. To our surprise, the vendor lady immediately rolled out a mat on the sidebar, creating a cosy little sitting spot for us. The gesture was so simple, yet so thoughtful, that it made the...

The Science of Flavour: How Chemistry Shapes Our Culinary Experiences

When we think about flavour, we often focus on taste—sweet, sour, salty, bitter, and umami*. However, the experience of flavour is far more complex, involving not just our taste buds but also our sense of smell, sight, touch, and even sound. At the heart of this intricate experience is chemistry. Understanding how chemical reactions and interactions influence flavour can transform our culinary adventures, making us better cooks and more appreciative eaters. Let's delve into the fascinating science of flavour and uncover how chemistry shapes our culinary experiences. The Role of Molecules in Flavour 1. Aroma Compounds: Aroma is a crucial component of flavour. When we eat, volatile molecules are released from food, travel through our nasal passages, and bind to olfactory receptors. These receptors send signals to our brain, which interprets them as specific smells. Hundreds of different aroma compounds contribute to the unique scent of each food. For example, the distinctive aroma of...

SUBSCRIBE

Posts

Posts

All Comments

All Comments

MY DIGITAL SIGNATURES

THE NEERJA BHATNAGAR.COM
PETPUJA DOT COM
Gupshup - Aayiye Kuch baatein Karte Hain.

Labels

"WHAT'S COOKING INTERVIEW SERIES"
#cookingathome
A2Z challenge
About this blog
All About Food
Anchor
Awareness post
awsome_foodie
Ayurveda
Better Health

Blogadda
Blogchatter
FOOD DIARIES
FOOD MEMORIES
Foodblogger
Indian cuisine
MY RECIPES
MY REVIEW
Petpuja.com
Top Blog at blogchatter
Top post on indiblogger
TRAVEL FOOD STORY

Show more Show less

Archive

2024 84

2023 69
- November 3
- October 5
- September 5
- August 6
- July 6
- June 6
- May 6
- April 27
- March 3
- February 2
2022 47
- December 1
- November 2
- October 1
- August 1
- July 1
- May 5
- April 26
- March 3
- February 5
- January 2
2021 21
- December 3
- November 3
- October 1
- August 3
- July 4
- June 1
- May 4
- February 2
2020 23
- December 1
- October 2
- September 1
- August 4
- July 3
- June 5
- May 5
- April 1
- January 1
2019 7
- December 1
- November 1
- October 1
- September 1
- August 1
- July 2
2018 12
- December 2
- August 2
- June 1
- May 4
- March 2
- February 1
2017 5
2016 5
- July 1
- June 1
- March 1
- January 2
2015 5
- December 1
- September 1
- May 1
- April 2
2010 2
- June 2
2009 1
- May 1
2008 5
- July 1
- May 4
2006 3
- October 3

Show more Show less

Contact Form

Name

Email *

Message *

I am proud INDIBLOGGER

BLOGADDA

Translate

Powered by Blogger

Copyright with Neerja Bhatnagar. Material displayed is not to be used without permission of the owner.

Disclaimer
Privacy Policy